the Farmhouse Restaurant, Emmaus PA

On Draught

beer-tasting

Draught beer


Hill Farmstead Edward: American Pale Ale (Vermont) 5.2%
Balanced & refreshing, smooth & quaffable with hints of pine, citrus & caramel

Bell’s Oberon Ale (Michigan) 5.8% 
Full of flavor. Light, spicy, and slightly fruity, it is perfect to quench the thirst on a hot summer day

Sierra Nevada Charlie, Fred & Ken Imperial Helles Bock (CA) 8.3% 
Bold, yet balanced with distinct toasted malt character, moderate sweetness & clean, floral hops; perfect summer lager

Hebrew Rejewvenator (Brooklyn, NY) 8.2% 
1/2 Dopple Bock, 1/2 Belgian Style Dubbel, and brewed with Concord grape juice

Voodoo 4 Season IPA (Pennsylvania) 8% 
Upfront flavors of hops, citrus & pine with a sweet caramel finish yet well balanced

Sixpoint Bengali Tiger IPA (Brooklyn) 6.5% 
Reminiscent of the century-old English IPA with earthy, floral-citrus notes upfront and bready honey-caramel malts in the finish

Victory Storm King Storm (Downingtown) 9.1% 
Flavorful, powerful and very drinkable. Tastes of molasses, coffee, dark chocolate, bitty chicory, tree bark and earth

The Farmhouse Sampler  A wee tasting of each draught available this evening

Featured beer by the bottle

Anderson Valley Summer Solstice 12oz. (CA) 
Creamy, rich & smooth; reminiscent of cream soda

Victory Helios 22oz. (Downingtown) 
Refreshing Saison with a touch of lemon & a peppery finish

Victory Baltic Thunder 22oz. (Downingtown) 
Baltic Porter with subtle toffee notes.  Very flavorful!

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